So our schedule is so volatile on a weekly basis, that I’m actually thinking of using post-its for meal planning again. I mean, it’s not like we’re eating out every night by any means, just what I cook may not look like what I planned to cook. Sometimes because, hey, I didn’t defrost meat or whatever, or sometimes because Chad had to work late and I postponed a meal he liked for a day when he could actually eat it, or sometimes because life just happens.
So this week, I’m still going to list days by the meals, but I’m not going to necessarily follow the schedule. Hopefully, I’ll at least follow the outline of it, and cook most of these meals, haha:
Monday: Road trip food!
Tuesday: BBQ Chicken legs, au gratin potatoes, green beans
Wednesday: Dinner out. Or Shepherd’s pie.
Thursday: Pork chops, rice, veggies
Friday: Turkey pot pie
Saturday: Ham & Cheese casserole
Sunday: Probably dinner out – Chad will be at church with us for awards, not home cooking pizza, haha.
For more Menu Plan Monday posts, head over to OrgJunkie!